Sunday, January 11, 2026

Hen Broccoli Cottage Cheese Mac and Cheese

Be sure you use a big sufficient skillet with a prime for this recipe. A Dutch oven additionally works properly.

Substances You Want

Cottage cheese: you’re gonna whip the cottage cheese til clean in a meals processor or high-speed blender. Ensure you’re utilizing full-fat cottage cheese for the creamiest mac. Decrease fats cottage cheese has greater water content material, and can lead to a runnier mac. Nobody desires that!
Shredded cheddar: freshly shredded cheddar is finest!

Pasta: select your individual journey right here! We like utilizing fusilli or one other twirly pasta that may maintain all that scrumptious mac and cheese sauce.

High Suggestions

Storage & Reheating

Extra Mac and Cheese Recipes

  • Preheat the oven to broil and line a 9×9-inch glass baking dish with parchment paper.

  • Boil the noodles in line with package deal directions. Add the broccoli to the boiling water when there may be about 1 minute left of boiling time to blanch the broccoli. Reserve ¼ cup of pasta water, then pressure and put aside.

  • Add the cottage cheese, 2 cups of cheddar cheese, 1 tablespoon reserved pasta water and sea salt to the blender and mix till utterly clean. If the sauce isn’t clean, add extra water 1 teaspoon at a time.

  • Add the pasta, broccoli, and cooked rooster to a separate dish (not the new saucepan), and fold within the cottage cheese sauce.*

  • Switch to the ready baking dish. High with extra cheddar cheese and broil for 3 minutes or till cheese is melted and bubbly.

  • Take away from the oven and let relaxation for five minutes earlier than serving.

  • *Should you add all of the components again into the new sauce pan, it can skinny your cheese sauce out an excessive amount of. Don’t do that.
  • I used 2% cottage cheese, however any kind will work.
  • I used shredded cheddar cheese, however any melty cheese might work. For instance, gruyere, gouda, Monterey Jack, and even American cheese can be nice substitutions.

Energy: 374 kcal, Carbohydrates: 25 g, Protein: 28 g, Fats: 18 g, Fiber: 1 g, Sugar: 2 g

Vitamin data is robotically calculated, so ought to solely be used as an approximation.

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