This Maple Roasted Carrots recipe is proof that straightforward components can create unbelievable taste. Whether or not you’re serving a vacation feast or simply making an attempt to get extra greens on the dinner desk, these caramelized carrots are a dependable, family-friendly favourite.
Why You’ll Love These Maple Roasted Carrots
In search of a simple vegetable facet dish your complete household will truly eat? These Maple Roasted Carrots are tender, caramelized, and coated in a candy and savory glaze made with maple syrup, garlic, butter, and contemporary herbs. Roasting at excessive warmth brings out the carrots’ pure sweetness whereas creating completely golden edges.
This easy however particular recipe makes an important addition to vacation dinners- we love including it to our Easter meal unfold.
- Naturally candy and kid-friendly
- Easy pantry components
- Prepared in below 45 minutes
- Good for holidays or on a regular basis dinners
- Gluten-free and simply adaptable
Ideas for Completely Caramelized Carrots
Lower Even Items
Uniform measurement ensures the carrots cook dinner on the identical fee.
Don’t Crowd the Pan
Carrots want area to roast correctly. Overcrowding causes steaming as a substitute of caramelization.
Add Maple Halfway
Drizzling maple midway via prevents burning and permits it to glaze fantastically.
Use Excessive Warmth
425°F is essential for caramelized edges and tender facilities.
Taste Variations & Substitutions
This recipe is straightforward to customise based mostly on what you will have readily available.
Vegetable Variations:
- Use rainbow carrots for visible attraction
- Add parsnips for additional sweetness
- Combine with candy potatoes for a hearty facet
Herb Substitutions:
- Rosemary as a substitute of thyme
- Recent dill for brightness
- Italian seasoning mix
Sweetener Swaps:
- Maple syrup as a substitute of honey
- Brown sugar for deeper caramel notes
- Scorching honey for a sweet-spicy kick
Dairy-Free Choice:
Exchange butter with extra olive oil or avocado oil.
Add a Savory Twist:
- Sprinkle with grated Parmesan over the past 5 minutes
- Add a squeeze of contemporary lemon juice earlier than serving
- End with crumbled feta or goat cheese
Extra Scrumptious Veggie Facet Dishes:
Maple Roasted Carrots
These Maple Roasted Carrots are tender, caramelized, and glazed with garlic, butter, and thyme. A straightforward 40-minute facet dish excellent for weeknights or holidays!
Servings: 4
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Preheat oven to 425°F. Line a baking sheet with parchment paper for straightforward cleanup.
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Peel carrots, trim the ends, and minimize into uniform 1½-inch items or cash. Uniform measurement ensures even roasting.
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In a small bowl, whisk collectively the melted butter, olive oil, minced garlic, contemporary thyme, salt and pepper.Pour the combination over the carrots and toss till evenly coated.
