Thursday, February 26, 2026

Buttermilk Ranch Dressing (Lightened Up)

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This home made buttermilk ranch dressing recipe is creamy, tangy, and filled with recent herbs. Made with Greek yogurt and buttermilk, it’s a lightened up model of the basic that tastes simply as wealthy and satisfying.

Pitcher of buttermilk ranch dressing.

Lightened Up Buttermilk Ranch Dressing

There’s nothing higher than home made buttermilk ranch dressing! Retailer-bought dressing simply doesn’t do it for me, particularly understanding how simple it’s to make it myself. I really like this dressing over a backyard salad or for dipping my favourite veggies, however after all, there are infinite methods to make use of ranch, from Buffalo Wings to Parmesan Asparagus Fries.

Why This Lightened Up Ranch Dressing Works

Gina @ Skinnytaste.com

I modified this recipe from an outdated buddy Susan’s weblog, Farmgirl Fare. She was a former California metropolis chick turned Missouri farm lady, full with chickens, sheep and donkeys. I don’t know what develop into of her, she hasn’t posted on her weblog since 2014. I used to inform her how fortunate she was to have her personal farm recent eggs and recent produce, and she or he used to inform me me how fortunate I’m to dwell close to a Dealer Joe’s! My household has been having fun with this recipe for years now and I do know you’ll adore it too.

  • Creamy however lighter: Greek yogurt and fat-free bitter cream create a wealthy, creamy base with fewer energy than the normal model.
  • Large taste: Garlic powder, onion powder, and recent herbs give this dressing that basic ranch style with out the seasoning packet.
  • Versatile: Use it as a salad dressing, veggie dip, or sauce for wraps and bowls.
  • Make-ahead pleasant: The flavour truly will get higher because it sits!
Gina signature
Skinnytaste High Protein cookbook protein

Prep: 10 minutes

Whole: 10 minutes

Yield: 13 servings

Serving Measurement: 1 /4 cup

  • In a small bowl or massive measuring cup, mix the bitter cream, yogurt, mayonnaise, garlic, powder, onion powder, parsley, chives, salt, and cracked pepper. Combine properly.

  • Stir within the white balsamic vinegar; then buttermilk.

  • Regulate the seasonings to style, including one other tablespoon of balsamic vinegar if desired. The flavors will develop into bolder over time.

Final Step:

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Serving: 1 /4 cup, Energy: 52.5 kcal, Carbohydrates: 5.5 g, Protein: 3.5 g, Fats: 2 g, Sodium: 289 mg, Sugar: 4 g

Components You’ll Want

Ingredients for buttermilk ranch dressing.

Under are the components for this home made buttermilk ranch dressing. See the recipe card for actual measurements.

  • Fats-free bitter cream provides creaminess with out further fats.
  • Fats-free Greek yogurt to deliver tang and enhance protein.
  • Gentle mayonnaise (like Hellman’s) for that basic ranch richness.
  • Garlic powder and onion powder for daring, savory taste.
  • Contemporary chives and parsley add brightness and coloration.
  • Salt and freshly floor black pepper to style.
  • White balsamic vinegar give the dressing a delicate tang.
  • 1% low-fat buttermilk to skinny the dressing and add signature ranch taste.

How you can Make Buttermilk Ranch Dressing

This buttermilk ranch dressing recipe couldn’t be simpler to make.

  • Mix the bottom: Combine collectively the bitter cream, Greek yogurt, gentle mayonnaise, garlic powder, onion powder, chopped parsley, chopped chives, salt, and freshly floor pepper.
  • Add the tang: Stir within the white balsamic vinegar, then slowly whisk within the buttermilk.
  • Regulate and chill: Style and regulate the seasoning. You may add extra vinegar to make it tangier, or extra salt, pepper, and herbs.

Suggestions from Gina’s Check Kitchen

  • Use recent herbs when attainable: They make a giant distinction in taste and coloration. I’ve discovered that dried parsley and chives are typically fairly bland, including hardly any taste in any respect.
  • Let it relaxation: Ranch dressing tastes even higher after it sits within the fridge for just a few hours. I at all times make this dressing forward of time so it has a while to relax!
  • Management the thickness: For dipping, use barely much less buttermilk. For salads, skinny it out a bit extra.
Pouring buttermilk ranch dressing onto garden salad.

My Favourite Methods to Use This Buttermilk Ranch Dressing

Storage Suggestions

Retailer in an hermetic container or mason jar for as much as 5 days. Stir properly earlier than serving. As a result of this buttermilk ranch dressing recipe is made with recent dairy and herbs, it’s greatest loved inside just a few days for max freshness.

Buttermilk ranch dressing on garden salad.

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