Monday, April 20, 2026

Blackberry Cobbler Recipe – Love and Lemons

This blackberry cobbler recipe is my concept of an ideal summer time dessert. It is easy, scrumptious, and bursting with juicy berries. Serve with ice cream!


blackberry cobbler


This blackberry cobbler recipe is straightforward and scrumptious. Juicy, tangy blackberries meld right into a golden batter that’s comfortable and moist within the center and crisp across the edges. Topped with a scoop of vanilla ice creamit’s a mouthwatering summer time dessert.

I’ve shared a number of biscuit-style cobblers prior to now—there’s a yummy Summer time Fruit Cobbler in Easy Really feel Good Mealsand I even have this nice blueberry cobbler on the weblog.

However this blackberry cobbler recipe is my first try at a cake-y, batter-style cobbler. Mates, I’ve been lacking out.


Blackberry cobbler ingredients


Since this type of dessert was new to me, I loosely based mostly this recipe on The Pioneer Lady’s, utilizing all-purpose flour, baking powder, and salt as an alternative of self-rising flour; including vanilla for heat depth of taste; and slicing again on the butter and sugar to succeed in my most popular stage of richness.

By now, I’ve made this cobbler a number of instances. I nonetheless can’t imagine…

  1. how amazingly straightforward it’s (1 bowl! 10 minutes of prep!)
  2. how scrumptious it’s.

It’s gooey, buttery, and virtually oozing blackberry juice. I undoubtedly advocate including this one to your summer time dessert rotation!


Dry ingredients in glass bowl with whisk


Blackberry Cobbler Substances

Right here’s what you’ll have to make this straightforward blackberry cobbler recipe:

  • Blackberries, after all! Contemporary blackberries or frozen ones work effectively right here. For those who’re utilizing frozen berries, there’s no have to thaw them earlier than assembling the cobbler.
  • All-purpose flour – It makes up the bottom of the batter.
  • Cane sugar – For sweetness. You’ll combine some into the batter and sprinkle extra on prime of the cobbler to assist it brown within the oven.
  • Baking powder – It helps the batter rise because it bakes.
  • Milk – Any sort you want! I’ve had success utilizing complete milk and almond milk right here.
  • Unsalted butter – For richness and buttery taste.
  • Vanilla extract – For heat depth of taste.
  • And sea salt – To make all of the flavors pop!

Discover the entire recipe with measurements under.

Recipe Variations

  • Use frozen blackberries. No have to thaw them earlier than baking! The cobbler will look a bit messier, however it’ll nonetheless style scrumptious.
  • Attempt one other fruit. I believe you could possibly make this cobbler with virtually any summer time fruit. Pitted and halved cherries are on my checklist to attempt subsequent. Peaches, nectarines, raspberries, blueberries, strawberries, and plums can be unbelievable too.
  • Make it vegan. I’ve had nice outcomes making this recipe utilizing almond milk and vegan stick-style butter (I like Earth Stability’s buttery sticks). No different adjustments mandatory! Simply serve along with your favourite vegan ice cream, after all.
  • Punch up the batter. Stir a bit of cinnamon into the dry components, or add some lemon zest together with the moist components.


Whisking batter in glass bowl


The best way to Make Blackberry Cobbler

This blackberry cobbler recipe couldn’t be simpler to make!

Begin by making the batter. Whisk collectively the dry components (together with the sugar), then add the milk, butter, and vanilla and whisk till the batter is clean.


Sprinkling blackberries over batter in baking dish


To assemble the cobbler, pour the batter right into a greased 8×8-inch or comparable baking dish. Sprinkle the blackberries evenly on prime of the batter, then evenly sprinkle sugar on prime.

Bake at 350 levels till the cobbler is deeply golden brown across the edges, 50 to 65 minutes. Permit to chill barely earlier than serving heat with vanilla ice cream.


blackberry cobbler


The best way to Retailer Blackberry Cobbler

We hardly ever have leftovers of this blackberry cobbler (it’s too good to withstand seconds!). However when you do, you’ll be able to retailer them in an hermetic container within the fridge for as much as 3 days.

Shortly reheat them within the microwave, or heat them in a 350°F oven earlier than serving.


Blackberry cobbler recipe


Extra Favourite Summer time Desserts

For those who love this straightforward blackberry cobbler recipe, attempt one in all these easy summer time desserts subsequent:

Recipe tailored from The Pioneer Lady

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